A.O.C BANDOL

Windemaker since 1288

Our family estates produces organic wines only (Without chemicals, nor weed killer, nor systemic nor penetrating)
certab rgb
eco cert

The new vintages

vdp-rose
Certifié Agriculture Biologique
7,65 € each Country Rosé wine from Var 2015
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a_o_-c-bandol-blanc
Certifié Agriculture Biologique
15,00 € each White BANDOL wine 2015 - « Cuvée de Sanary »
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Certifié Agriculture Biologique
16,80 € each BANDOL Red wine 2014 - « Cuvée de Sanary »
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Discover all our vintages

Events & Wine Tourism

Friday 22 June 17h00 -19h00
13,00€

Monday 25 June 17h00 -19h00
13,00€

Wednesday 27 June 17h00 -19h00
13,00€

All the upcoming events

The Domaine of Ray-Jane showcases the work of generations of winemakers since 1288, animated by the same passion, the love of vineyards and wine.

Therefore, since the Middle Ages, the name of CONSTANT passes on this ancestral knowledge thanks to this vineyard that is found in the heart of the Bandol Appellation.

The Domaine RAY-JANE was created in 1970 by Raymond and Jane CONSTANT who, by uniting their lives together, united the lands of their winemaker ancestors and brought to life this creation.

Animated by the same flame handed down by their ancestors, their son Alain and his wife Anne have been actively running the Domaine since 2002.

Now a new generation is joining them. Their sons Julien and Vincent CONSTANT have in turn carried on a family history that has been passed down for more than 700 years.

Vincent, Alain, Anne, Julien and Jane

Our vines have always been cared of without the use of chemicals, weed killers, insecticides and systemic agents, with the utmost respect for tradition and nature, as our ancestors did before us.
Domaine RAY-JANE commitment to its culture is certifed by Ecocert’s «Ecological Agriculture» label.

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Our vineyard, which has taken shape over time, is made of more than one third of century year-old vines on about thirty hectares of clay and limestone soil, growing on terraces of dry stones, consisting mainly of the Mourvèdre grape variety of the Bandol appellation. It extends over the communes of Castellet, La Cadière, Bandol, Sanary sur mer and Le Beausset.

vendanges

The grapes are hand-picked and sorted in the vineyard, as well as at the reception in the cellar. The vinifcation is done entirely in the Domaine, keeping the stems on the grapes.

For rosé wine and white wine, the grapes are cooled to 10°C and pressed as soon as they arrive in the cellar.
All our winemaking is done in thermo-regulated stainless steel tanks since the 1970s.

For our red wines, the alcoholic fermentation takes place for 4 to 6 weeks, followed by ageing in French oak barrels for a minimum of 22 months.

cave

In addition, Domaine RAY-JANE has one of the fnest collections of more than 30,000 barrel-making tools. Visiting this collection is reserved for the customers or by appointment.

roses
rouge

Nowadays, our wines are recognized throughout the world for their quality and authenticity.

Our Terroir is exported to the United States, Australia, all over Europe and to the French overseas departments.

We regularly appear in specialized magazines  such as « La Revue des Vins de France », « Bettane et Desseauve », « Le Guide Hachette » or the international magazine « Decanter ».

Here comes the summer ... taste our rosé wines !

bandol-rose-sanary
Certifié Agriculture Biologique
12,60 € each Rosé wine 2015 - « Cuvée de Sanary »
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vdp-rose
Certifié Agriculture Biologique
7,65 € each Country Rosé wine from Var 2015
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Add to cart
bandol-rose-etiquette-stand
Certifié Agriculture Biologique
13,00 € each Bandol Rosé 2017
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Discover all our vintages

vignoblesdecouvertes